Description
These festive Christmas Tree Cinnamon Rolls are the perfect holiday treat! Made with refrigerated cinnamon rolls and decorated with green icing and sprinkles, they’re both easy to make and fun to eat. Perfect for breakfast or a sweet addition to your holiday celebrations.
Ingredients
Scale
- 1 can refrigerated cinnamon rolls
- Green food coloring
- Sprinkles
Instructions
- Preheat oven to the temperature indicated on the cinnamon rolls package.
- Separate the cinnamon rolls and place them on a baking sheet.
- Shape each roll into a triangle to resemble a Christmas tree.
- Bake according to package instructions.
- Once baked, let the cinnamon rolls cool slightly.
- Mix green food coloring with the icing that comes with the cinnamon rolls and spread it on top of the rolls.
- Decorate with sprinkles to resemble ornaments on the Christmas tree.
Notes
- You can use any color of sprinkles to match your holiday theme.
- If you prefer, use homemade cinnamon rolls instead of the refrigerated ones.
- For added flavor, drizzle some caramel or chocolate sauce on top before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes