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Classic Banana Split: A Timeless Treat


  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: 1 serving 1x

Description

A classic treat that’s as fun to make as it is to eat! This Banana Split combines a ripe banana with scoops of vanilla, chocolate, and strawberry ice cream, drizzled with chocolate sauce, sprinkled with chopped nuts, and topped with whipped cream and a cherry. It’s the ultimate indulgence for anyone with a sweet tooth!


Ingredients

Scale
  • 1 ripe banana
  • 3 scoops of ice cream (vanilla, chocolate, and strawberry)
  • 1/4 cup chocolate sauce
  • 1/4 cup chopped nuts (e.g., walnuts, almonds, or peanuts)
  • Whipped cream
  • Cherries

Instructions

  • Peel the banana and cut it in half lengthwise.
  • Place the banana halves in a dish or a banana split boat.
  • Add a scoop of each ice cream flavor (vanilla, chocolate, and strawberry) on top of the banana.
  • Drizzle the chocolate sauce generously over the ice cream.
  • Sprinkle the chopped nuts on top of the ice cream.
  • Finish with a dollop of whipped cream and a cherry on top.
  • Serve immediately and enjoy this delicious, nostalgic dessert!

Notes

  • You can customize the ice cream flavors based on your preferences, such as adding caramel or mint chocolate chip.
  • For extra fun, add other toppings like sprinkles, crushed cookies, or even a drizzle of caramel sauce.
  • Use your favorite type of nuts for added crunch – pecans, hazelnuts, or even granola can be great alternatives.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes