Description
Classic Southern Lemon Icebox Pie is a cool, creamy dessert with a tangy lemon flavor and a buttery graham cracker crust. It’s the perfect balance of sweet and tart, and it’s so easy to make—just whip it up, chill, and enjoy the delightful citrusy goodness.
Ingredients
For the Crust
- Graham Cracker Crumbs: The base for this dessert, offering a crunchy texture.
- Sugar: Adds sweetness to the crust.
- Butter: Melted butter helps hold the crust together.
For the Filling
- Sweetened Condensed Milk: Adds sweetness and creaminess to the filling.
- Lemon Juice: Freshly squeezed for the perfect tangy kick.
- Lemon Zest: For an extra burst of citrus flavor.
- Egg Yolks: The creamy base for the filling.
- Whipped Topping: For a light, fluffy texture in the pie.
Instructions
- Make the Crust: Preheat the oven to 350°F (175°C). In a medium bowl, combine the graham cracker crumbs, sugar, and melted butter. Mix until well combined. Press the mixture into the bottom and up the sides of a 9-inch pie dish.
- Bake the Crust: Bake for 8-10 minutes or until the crust is golden brown. Remove from the oven and let it cool completely.
- Make the Filling: In a large mixing bowl, combine the sweetened condensed milk, lemon juice, lemon zest, and egg yolks. Stir until well mixed and smooth.
- Fill the Crust: Pour the lemon mixture into the cooled crust. Smooth the top with a spatula.
- Chill the Pie: Refrigerate the pie for at least 4 hours, or until the filling is set and firm.
- Top the Pie: Before serving, top the pie with whipped topping for a light and creamy finish.
- Serve: Slice and enjoy this refreshing, tangy dessert!
Notes
- For extra lemon flavor, you can add more lemon zest to the filling or topping.
- If you prefer a graham cracker crust that’s more firm, press the crumbs tightly and bake longer.
- This pie can be made a day ahead of time for a more convenient dessert!
- Prep Time: 10 minutes
- Cook Time: 10 minutes (for the crust)
- Category: Dessert
- Method: Baking, Chilling
- Cuisine: Southern, American
Keywords: Lemon Icebox Pie, Southern Dessert, Pie, No-Bake, Lemon, Summer Dessert, Refreshing