Description
These Festive Star-Shaped Cookies are a delightful treat for any holiday or special occasion! With a buttery, tender texture and a simple, yet delicious flavor, these cookies are perfect for decorating with colorful sprinkles. The light sweetness and simple ingredients make them a family favorite, while their fun star shape adds a festive touch to any celebration. Whether you’re baking with the kids or preparing for a holiday gathering, these cookies will surely bring joy to your kitchen!
Ingredients
- All-purpose flour
- Baking powder
- Salt
- Unsalted butter, softened
- Granulated sugar
- Egg
- Vanilla extract
- Sprinkles (for decoration)
Instructions
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large mixing bowl, cream together the butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until the dough comes together.
- Roll out the dough on a floured surface and use star-shaped cookie cutters to cut out shapes.
- Place the cookies on a baking sheet lined with parchment paper and decorate with sprinkles.
- Bake at 350°F for 8-10 minutes or until the edges are lightly golden.
- Allow the cookies to cool before serving.
Notes
- To ensure your cookies hold their shape, you can chill the dough for 30 minutes before rolling it out.
- If you don’t have star-shaped cookie cutters, any festive shape can work, such as circles or hearts.
- You can use any type of sprinkles for decoration, or even drizzle with icing for an extra touch.
- Prep Time: 15 minutes
- Cook Time: 10 minutes