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Irresistible Chocolate Chip Cheesecake Cookies Recipe


  • Author: Sarah
  • Total Time: 32-35 minutes
  • Yield: Approximately 24 cookies 1x
  • Diet: Vegetarian

Description

These irresistible chocolate chip cheesecake cookies are a perfect blend of soft, chewy cookies and creamy cheesecake filling. A treat everyone will love, with a delicious surprise inside!


Ingredients

Scale

For the Cookie Dough:

  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semi-sweet chocolate chips

For the Cheesecake Filling:

  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract

Optional Ingredients:

  • Chopped nuts
  • Different types of chocolate chips (white, dark, or milk chocolate)

Instructions

  1. Prepare the Cookie Dough Base:

    • Cream together butter and sugars until light and fluffy.
    • Add eggs one at a time, then mix in the vanilla extract.
    • In a separate bowl, whisk together flour, baking soda, and salt.
    • Gradually add the dry ingredients to the wet ingredients, mixing until combined.
    • Fold in the chocolate chips.
  2. Make the Cheesecake Filling:

    • Beat softened cream cheese with sugar and vanilla extract until smooth.
  3. Assemble the Cookies:

    • Scoop cookie dough and flatten into a disc.
    • Add a dollop of cheesecake filling to the center.
    • Top with another scoop of cookie dough and seal the edges.
    • Place the cookies on a parchment-lined baking sheet.
  4. Bake the Cookies:

    • Preheat oven to 350°F (175°C).
    • Bake for 12-15 minutes until the edges are golden brown.
    • Cool on the baking sheet, then transfer to a wire rack.

Notes

  • Chill the dough: Chill the dough before baking for thicker cookies.
  • Avoid overmixing: Don’t overmix the dough to maintain a soft texture.
  • Cookie scoop: Using a cookie scoop ensures even baking and uniform cookie sizes.
  • Seal edges well: Ensure the cookie dough is sealed well around the cheesecake filling so it doesn’t leak during baking.
  • Prep Time: 20 minutes
  • Cook Time: 12-15 minutes
  • Category: Dessert, Cookies
  • Method: Baking
  • Cuisine: American

Keywords: chocolate chip cookies, cheesecake cookies, dessert, baking, sweet treats