Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Mini Cranberry Brie Bites


  • Author: Sarah
  • Total Time: 25-30 minutes
  • Yield: 24 mini bites
  • Diet: Vegetarian

Description

Mini Cranberry Brie Bites are elegant, bite-sized appetizers that combine flaky puff pastry, creamy brie cheese, and tart-sweet cranberries, finished with a drizzle of honey or maple syrup and optional nuts and fresh herbs. Perfect for parties or casual gatherings, these quick and easy bites deliver a sophisticated flavor balance and comforting texture in under 30 minutes.


Ingredients

Main Ingredients

  • Puff pastry sheets (thawed, rolled out slightly, cut into 2-inch squares)
  • Brie cheese (cut into small cubes)
  • Dried cranberries (about a teaspoon per bite)
  • Honey or maple syrup (for drizzling)

Optional Ingredients

  • Chopped pecans or walnuts (for sprinkling on top)
  • Fresh thyme or rosemary (for garnish)

Instructions

  1. Prepare the Puff Pastry: Thaw puff pastry sheets according to package instructions until soft but still cold. Roll out slightly and cut into small squares, about 2 inches each.
  2. Assemble the Bites: Place each puff pastry square into a mini muffin tin to form little cups. Add a small cube of brie into each, followed by approximately a teaspoon of dried cranberries.
  3. Add Sweetness and Crunch: Drizzle honey or maple syrup over each bite. If desired, sprinkle chopped pecans or walnuts on top for added texture.
  4. Bake Until Golden: Preheat the oven to 375°F (190°C) and bake the bites for 15-20 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.
  5. Garnish and Serve: After baking, optionally garnish with fresh thyme or rosemary leaves for aroma and presentation. Serve warm.

Notes

  • Keep puff pastry cold until just before baking to ensure flakiness.
  • Do not overfill bites to prevent spilling during baking.
  • Choose creamy, triple-cream brie for best meltability and richness.
  • Assemble bites a few hours ahead and refrigerate, then bake before serving.
  • Watch baking time carefully to avoid burning pastry while ensuring cheese is fully melted.
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites
  • Calories: 150
  • Sugar: 5g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 25mg

Keywords: Mini Cranberry Brie Bites, appetizer, party snack, puff pastry, brie, cranberries, easy recipe