Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Oatmeal with Fruits and Nuts


  • Author: Sarah
  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Description

 

A wholesome and nutritious breakfast featuring rolled oats, fresh fruits, and crunchy nuts, topped with honey and cinnamon for a touch of sweetness. This hearty dish is perfect to start your day with energy and flavor.


Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups water
  • 1 banana, sliced
  • 1/2 cup mixed berries (e.g., strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (such as almonds or walnuts)
  • 1 tbsp honey
  • 1/2 tsp cinnamon

Instructions

  • In a saucepan, bring 2 cups of water to a boil.
  • Add the rolled oats and reduce the heat to low. Cook for 5-7 minutes, stirring occasionally until the oats are tender.
  • Remove the saucepan from the heat. Stir in the sliced banana, mixed berries, chopped nuts, honey, and cinnamon.
  • Serve hot and enjoy!

Notes

  • Feel free to use your favorite fruits or nuts for customization.
  • Add a splash of milk or a dollop of yogurt for creamier oatmeal.
  • You can also add a sprinkle of chia seeds or flaxseeds for extra nutrients.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes