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Soft Flapjack Recipe

  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: 12–16 squares 1x
  • Diet: Vegetarian

Description

A quick and easy soft flapjack recipe using marshmallows and Rice Krispies cereal for irresistibly chewy, gooey treats. Perfect for a nostalgic snack or sweet dessert that kids and adults love!

Ingredients

Scale

  • 6 tablespoons butter

  • 10-ounce bag marshmallows (about 40 large or 4 cups mini marshmallows)

  • 6 cups Rice Krispies cereal

Instructions

  1. Melt butter in a large saucepan over low heat.

  2. Add marshmallows and stir continuously until completely melted and smooth.

  3. Remove from heat and immediately stir in Rice Krispies cereal until well coated.

  4. Press the mixture firmly into a greased 9×13 inch baking pan.

  5. Allow to cool completely before cutting into squares.

Notes

For extra flavor, add a teaspoon of vanilla extract to the melted marshmallow mixture.

Press mixture firmly for best shape and texture.

Store in an airtight container to keep treats soft.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack / Dessert
  • Method: No-bake / Melting / Mixing
  • Cuisine: American-inspired

Keywords: soft flapjacks, Rice Krispies treats, marshmallow treats, easy no-bake dessert, chewy treats

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Find it online: https://paradisedishes.com/soft-flapjack-recipe/