Description
This hearty and comforting Broccoli Potato Cheese Soup is packed with creamy goodness and loaded with healthy vegetables. The savory blend of sharp cheddar cheese, tender potatoes, and fresh broccoli makes for the perfect bowl of soup to warm you up on a chilly day. It’s quick, easy, and perfect for the whole family!
Ingredients
- 1 to 2 tablespoons butter
- 1 onion, diced
- 2 medium carrots, diced
- 3 cloves garlic, minced
- 4 cups chicken stock
- 1/4 cup cornstarch
- 1 cup milk
- 2 large potatoes, peeled and chopped into 1/2 inch cubes
- 16 ounces broccoli florets (fresh or frozen)
- 1 1/2 cups shredded sharp cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
Instructions
-
Sauté Vegetables:
Melt 1 to 2 tablespoons of butter in a skillet over medium-high heat. Sauté the onion in the butter until the diced onions begin to soften, about 3 minutes. Add carrots, salt, and pepper, and continue to cook for another 3-4 minutes. Then add garlic and sauté, stirring for 30 seconds. -
Simmer Potatoes:
Add the potatoes and chicken broth. Cover and bring to a simmer. Simmer for about 10 minutes. -
Add Broccoli:
Add the broccoli and continue simmering until both the broccoli and potatoes are tender, about 10 minutes. Potatoes should be fork-tender. -
Thicken Soup:
In a small bowl, stir cornstarch into the milk until smooth, then stir this mixture into the hot soup. -
Add Cheese:
Add the cheese and stir until melted and smooth. -
Serve:
Serve the soup hot and enjoy!
Notes
- Broth: You can use vegetable broth instead of chicken broth for a vegetarian option.
- Cheese: Feel free to use your favorite type of cheese.
- Consistency: If the soup is too thick, add more milk or broth. If it is too thin, simmer for a few more minutes to allow it to thicken.
- Storage: Let your leftover soup come to room temperature, then store it in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup, Comfort Food
- Method: Stovetop
- Cuisine: American
Keywords: broccoli, potato, cheese soup, creamy soup, cheddar soup, comfort food, healthy soup