Christmas Caramel Pretzel Bites Recipe

Christmas Caramel Pretzel Bites are the ultimate holiday treat that perfectly balances salty and sweet. With a crunchy pretzel base, a gooey caramel center from the Rolo candies, and a pop of color and sweetness from the M&Ms, these bites are sure to be a crowd-pleaser. They’re easy to make and come together in just 10 minutes, making them a great choice for busy holiday bakers.

Ingredients

  • 1 bag mini pretzels
  • 1 bag Rolos candies
  • 1 bag M&M candies

Directions

  1. Preheat the Oven: Preheat your oven to 250°F (120°C).
  2. Prepare the Baking Sheet: Line a baking sheet with parchment paper to prevent sticking.
  3. Assemble the Bites: Arrange the mini pretzels on the baking sheet. Place one Rolo candy on top of each pretzel.
  4. Bake: Bake in the oven for 4-5 minutes, or until the Rolos are soft and slightly melted.
  5. Add M&Ms: Remove from the oven and gently press one M&M candy on top of each melted Rolo.
  6. Cool and Serve: Allow the bites to cool completely before serving.

Servings and Timing

  • Servings: Makes approximately 12 servings.
  • Prep Time: 5 minutes
  • Cooking Time: 5 minutes
  • Total Time: 10 minutes

Variations

  • Add Nuts: For an extra crunch, top each pretzel bite with chopped nuts such as pecans or walnuts.
  • Use Different Candies: Swap the M&Ms with holiday-themed candies like red and green Hershey’s Kisses or other small chocolates.
  • Flavored Pretzels: Try using flavored pretzels such as cinnamon or honey mustard for a unique twist.

Storage/Reheating

  • Storage: Store the cooled pretzel bites in an airtight container at room temperature for up to a week.
  • Freezing: You can freeze these bites for up to a month. Just make sure they’re fully cooled before freezing.

10 FAQs

  1. Can I use other types of pretzels? Yes! You can use any pretzels you like, but mini pretzels work best for these bites.
  2. Can I make these ahead of time? Yes! These bites can be made in advance and stored for up to a week in an airtight container.
  3. Can I use chocolate instead of M&Ms? Absolutely! You can use any type of chocolate candy, such as Hershey’s Kisses, instead of M&Ms.
  4. Do I have to bake them? Yes, baking the Rolos slightly helps them soften and create the perfect gooey center.
  5. What’s the best way to store them? Store in an airtight container to keep them fresh. If you want to store them for longer, freezing them is an option.
  6. Can I use regular-sized Rolos? Mini Rolos work best for these bites, but you can use regular-sized ones if preferred. Just make sure they melt thoroughly.
  7. How do I prevent the M&Ms from melting in the oven? Make sure to press the M&Ms on the Rolos after you remove them from the oven, as the residual heat will melt them gently.
  8. Can I make these for a large crowd? Yes! You can easily double or triple the recipe to make more bites for a large crowd.
  9. Can I use other types of caramel candies? Yes! Other caramel candies like Werther’s Originals can also be used instead of Rolos.
  10. Do I need to use parchment paper? It’s highly recommended to use parchment paper as it prevents the candies from sticking to the baking sheet.

Conclusion

Christmas Caramel Pretzel Bites are a quick and easy treat that combines the best of sweet and salty flavors. With just three simple ingredients, you can make a batch of these addictive holiday bites that everyone will love. They’re the perfect addition to your holiday cookie trays, gift bags, or just a fun snack to enjoy with family and friends.

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Christmas Caramel Pretzel Bites Recipe


  • Author: Sarah
  • Total Time: 10 minutes
  • Yield: 12 servings 1x

Description

These Christmas Caramel Pretzel Bites are a sweet and salty treat that’s perfect for the holiday season. The combination of crunchy pretzels, soft caramel Rolos, and colorful M&M candies makes them irresistible and quick to prepare!


Ingredients

Scale
  • 1 bag mini pretzels
  • 1 bag Rolos candies
  • 1 bag M&M candies

Instructions

  • Preheat the oven to 250°F (120°C).
  • Line a baking sheet with parchment paper.
  • Place mini pretzels on the baking sheet, then top each one with a Rolo candy.
  • Bake in the oven for 4-5 minutes, or until the Rolos are soft but not melted completely.
  • Remove from the oven and gently press an M&M candy on top of each Rolo.
  • Allow the bites to cool before serving.

Notes

  • These treats can be made ahead and stored in an airtight container for up to one week.
  • You can substitute the M&Ms with holiday-themed candies or other small chocolates if desired.
  • If you prefer a stronger caramel flavor, try using caramel-filled chocolates instead of Rolos.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes

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