Little Debbie Christmas Tree Cheesecake

Little Debbie Christmas Tree Cheesecake is a festive and fun twist on the classic cheesecake, using everyone’s favorite holiday snack—Little Debbie Christmas Tree Cakes—as a base. With a rich, creamy cheesecake filling, a touch of green food coloring for the holiday spirit, and a sprinkle of festive decorations, this dessert is perfect for any Christmas gathering. It’s quick to prepare, requires no baking, and is sure to bring a smile to anyone who takes a bite!

Ingredients

1 box of Little Debbie Christmas Tree Cakes
16 oz cream cheese, softened
1 cup powdered sugar
1 tsp vanilla extract
1 cup heavy cream
Green food coloring
Sprinkles

Directions

1. In a large mixing bowl, beat the cream cheese until smooth and creamy.
2. Add the powdered sugar and vanilla extract to the cream cheese, mixing until well combined.
3. In a separate bowl, whip the heavy cream until stiff peaks form.
4. Gently fold the whipped cream into the cream cheese mixture, ensuring it’s fully incorporated.
5. Add green food coloring to the mixture until you achieve your desired holiday green shade.
6. Break apart the Little Debbie Christmas Tree Cakes and layer them in the bottom of a serving dish, creating a base layer.
7. Pour the cheesecake mixture over the cakes, spreading it evenly.
8. Chill in the refrigerator for at least 2 hours to allow the flavors to meld and the cheesecake to set.
9. Before serving, decorate with festive sprinkles and additional broken pieces of Christmas Tree Cakes for added flair.

Servings and Timing

• Prep Time: 15 minutes
• Cooking Time: 0 minutes
• Total Time: 2 hours 15 minutes
• Servings: 8

Variations

• Different Cake Base: If you prefer, you can substitute Little Debbie Christmas Tree Cakes with other snack cakes, such as Swiss rolls or cupcakes, for a unique base.
• Flavored Cheesecake: Add a teaspoon of cinnamon or nutmeg to the cheesecake mixture for a warm, spiced flavor.
• Non-Dairy Version: Use non-dairy cream cheese and heavy cream for a dairy-free option while still keeping the dessert creamy and delicious.

Storage/Reheating

• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. It’s best enjoyed within a couple of days, as the texture of the cake may soften further.
• Freezing: While this dessert can be frozen, the texture may change after thawing. It’s better to enjoy it fresh or within a few days of preparation.
• Reheating: There is no need to reheat this dessert, as it is best served cold.

10 FAQs

1. Can I make this cheesecake in advance? Yes, this cheesecake is perfect for preparing ahead of time. You can make it a day or two in advance and store it in the refrigerator.
2. Can I use a different brand of Christmas tree cakes? Yes, you can use any brand of snack cakes that resemble Little Debbie Christmas Tree Cakes, or even homemade versions if you prefer.
3. What if I don’t have heavy cream? If you don’t have heavy cream, you can substitute it with whipped topping, but it will affect the texture slightly.
4. Can I use flavored food coloring instead of green? Yes, you can use any color of food coloring, though green is traditionally used for the holiday theme. Red or white food coloring could also be fun for a more creative look.
5. How long should I refrigerate this dessert? Chill the cheesecake in the refrigerator for at least 2 hours to allow it to set and the flavors to come together.
6. Can I make this dairy-free? Yes, substitute the cream cheese and heavy cream with dairy-free alternatives like coconut cream and non-dairy cream cheese.
7. Can I add other toppings? Yes! Feel free to top the cheesecake with crushed candy canes, mini chocolate chips, or even mini marshmallows for an extra festive touch.
8. How do I get the cheesecake layer smooth? Use a spatula to spread the cheesecake mixture evenly over the cakes, ensuring it’s smooth before refrigerating.
9. Can I use a different flavor of snack cakes? Absolutely! You can experiment with other flavors of snack cakes, such as chocolate or vanilla, to customize this dessert.
10. Is this dessert suitable for kids? Yes, this dessert is kid-friendly and fun to make with little ones. Just be sure to supervise when using food coloring and handling the cheesecake mixture.

Conclusion

Little Debbie Christmas Tree Cheesecake is a delightful and easy-to-make dessert that adds a festive touch to your holiday celebrations. With a creamy cheesecake filling, a nostalgic cake base, and fun decorations, it’s sure to be a hit with both kids and adults alike. Whether you’re hosting a Christmas party or simply enjoying a holiday treat, this dessert is a perfect addition to your festive spread!

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