This Chicken and Broccoli Casserole is a comforting, easy-to-make meal that combines tender chicken, nutritious broccoli, and a creamy, cheesy sauce. It’s topped with a buttery, crispy breadcrumb topping, making it a perfect dish for a cozy dinner or a family meal.
Why You’ll Love This Recipe:
- Quick and Easy: With just a few simple ingredients, you can have a delicious casserole ready in less than an hour.
- Comforting: The creamy chicken and broccoli mixture with melted cheddar is the ultimate comfort food.
- Versatile: You can customize the casserole by adding extra vegetables, spices, or using a different type of cheese.
Ingredients:
- 2 cups cooked chicken, chopped
- 2 cups broccoli florets
- 1 can cream of chicken soup
- 1/2 cup mayonnaise
- 1/2 cup grated cheddar cheese
- 1/2 cup breadcrumbs
- 2 tablespoons butter, melted
Directions:
Step 1: Preheat and Prepare
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cooked chicken, broccoli florets, cream of chicken soup, and mayonnaise. Stir until everything is evenly mixed.
Step 2: Assemble the Casserole
- Spread the mixture evenly into a greased baking dish (around 9×9 inches or similar).
- Top with grated cheddar cheese to add richness and flavor.
Step 3: Add the Topping
- In a small bowl, combine breadcrumbs with melted butter, then sprinkle this mixture evenly over the top of the casserole.
Step 4: Bake and Serve
- Bake for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve hot and enjoy!
Prep Time: 15 minutes
Cooking Time: 25-30 minutes
Total Time: 40-45 minutes
Servings: 4
Tips:
- Make Ahead: You can prepare this casserole the night before, cover it, and refrigerate it until you’re ready to bake. Just add a few extra minutes to the baking time if it’s cold from the fridge.
- Add Extra Veggies: For extra nutrition, add some mushrooms, onions, or carrots to the casserole.
- Cheese Variations: Feel free to swap the cheddar cheese for mozzarella or a cheese blend for a different flavor.
Conclusion:
This Chicken and Broccoli Casserole is an easy, comforting dish that brings together simple ingredients for a satisfying meal. It’s perfect for busy weeknights or as a make-ahead meal. Pair it with a simple side salad, and you have a full dinner ready to enjoy!
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Chicken and Broccoli Casserole
- Total Time: 40-45 minutes
- Yield: 4 servings 1x
Description
A comforting and easy casserole packed with tender chicken, broccoli, creamy chicken soup, and a cheesy topping, all baked to golden perfection. This family-friendly dish is perfect for a quick weeknight dinner.
Ingredients
Scale
- 2 cups cooked chicken, chopped
- 2 cups broccoli florets
- 1 can cream of chicken soup
- 1/2 cup mayonnaise
- 1/2 cup grated cheddar cheese
- 1/2 cup breadcrumbs
- 2 tablespoons butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the cooked chicken, broccoli, cream of chicken soup, and mayonnaise until well combined.
- Spread the mixture into a greased 9×9-inch baking dish and top with grated cheddar cheese.
- In a small bowl, combine the breadcrumbs and melted butter. Sprinkle the breadcrumb mixture evenly over the casserole.
- Bake for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve hot and enjoy!
Notes
- Feel free to substitute the cream of chicken soup with a lower-fat or dairy-free version if desired.
- You can add additional seasonings like garlic powder or onion powder for more flavor.
- For a healthier version, you can use whole wheat breadcrumbs or omit them altogether.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes