Chocolate Chip Cookie Dough Brownie Bites: A Decadent Treat

When it comes to desserts, there’s no shortage of creative combinations, but few can compete with the irresistible pairing of cookie dough and brownies. Chocolate Chip Cookie Dough Brownie Bites take this pairing to a whole new level, offering a bite-sized indulgence that combines the best of both worlds. The rich, fudgy brownie base is topped with a sweet, chewy layer of chocolate chip cookie dough, creating a decadent treat that will satisfy any sweet tooth.

These brownie bites are perfect for any occasion, from casual gatherings to special celebrations. Whether you’re hosting a party, looking for a fun activity to do with the kids, or just craving something delicious to enjoy on your own, these treats are sure to impress. Best of all, they’re easy to make and can be enjoyed in one bite – or maybe two if you’re really feeling indulgent.

Let’s dive into the details of how to create these delightful, decadent bites of goodness.

Why You’ll Love This Recipe

1. Two of the Best Desserts in One

Who doesn’t love brownies and cookie dough? These brownie bites combine the rich, fudgy texture of brownies with the sweet, chewy goodness of chocolate chip cookie dough, making them a perfect dessert for anyone who can’t decide between the two.

2. Perfectly Bite-Sized

These brownie bites are made to be small, making them ideal for portion control and a perfect finger food. They’re easy to serve at parties, gatherings, or as a quick snack for when the craving strikes.

3. Satisfy Your Sweet Tooth

With layers of decadent chocolate, sweet cookie dough, and the delicious addition of chocolate chips, these brownie bites are sure to satisfy even the most intense sugar cravings.

4. No-Bake Chocolate Topping

A layer of melted chocolate on top adds an extra layer of richness and smoothness, giving these brownie bites an even more indulgent finish. Plus, it’s an easy way to elevate your homemade dessert!

5. Customizable Toppings

While chocolate chips are used in this recipe, you can add your own twist by mixing in different add-ins like crushed nuts, candy pieces, or even marshmallows for a fun variation.

Ingredients

Brownie Layer:

• ½ cup melted unsalted butter
• 1 cup white sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• ⅓ cup unsweetened cocoa powder
• ½ cup plain flour
• ¼ teaspoon salt
• ¼ teaspoon baking powder

Cookie Dough Layer:

• ½ cup soft butter
• ½ cup packed brown sugar
• ¼ cup white sugar
• 2 tablespoons milk
• 1 teaspoon vanilla
• 1 cup plain flour
• ½ cup chocolate chips

Topping:

• ½ cup melted chocolate chips
• Extra chocolate chips for garnish

Variations

1. Nutty Brownie Bites

Add a handful of chopped walnuts or pecans to the brownie batter for a crunchy contrast to the soft layers.

2. Salted Caramel Twist

Drizzle salted caramel sauce over the top of each brownie bite after adding the chocolate topping for a delightful sweet and salty flavor.

3. Peanut Butter Chocolate Chip Cookie Dough

Incorporate ¼ cup of peanut butter into the cookie dough layer for a rich peanut butter twist. You can also add peanut butter chips for more texture.

4. S’mores Brownie Bites

Add a few mini marshmallows to the brownie layer before baking, then top with a graham cracker crumble for a delicious s’mores-inspired dessert.

5. Mint Chocolate Chip Brownie Bites

Add a few drops of mint extract to the brownie and cookie dough layers, and use mint chocolate chips for a refreshing and festive twist.

How to Make the Recipe

Step 1: Prepare the Brownie Layer

In a medium-sized bowl, whisk together the melted butter, white sugar, and eggs. Stir in the vanilla extract. Add the cocoa powder, flour, salt, and baking powder, and mix until everything is well combined.

Step 2: Bake the Brownie Layer

Spoon the brownie batter into a mini muffin tin, filling each cavity about halfway. Bake in a preheated oven at 350°F (175°C) for 10-12 minutes, or until a toothpick inserted into the center comes out clean. Allow the brownies to cool completely.

Step 3: Make the Cookie Dough Layer

In a separate bowl, beat the softened butter with the brown sugar and white sugar until smooth and creamy. Add the milk and vanilla extract, and mix until combined. Gradually add the flour and mix until a dough forms. Stir in the chocolate chips.

Step 4: Assemble the Brownie Bites

Once the brownies have cooled, spoon a small dollop of cookie dough onto each brownie bite, pressing it gently to fit. You can use your hands or a spoon for this step.

Step 5: Add the Chocolate Topping

Melt the chocolate chips in the microwave or over a double boiler. Once melted, drizzle the chocolate over the cookie dough layer, spreading it evenly with a spatula.

Step 6: Garnish and Cool

Sprinkle extra chocolate chips on top for garnish. Allow the brownie bites to chill in the refrigerator for at least 30 minutes to allow the chocolate topping to set.

Step 7: Serve and Enjoy

Once the chocolate has hardened, remove the brownie bites from the muffin tin. Serve them immediately or store them in an airtight container for later enjoyment.

Tips for Making the Recipe

• Don’t Overmix: When preparing the brownie or cookie dough layers, be careful not to overmix the batter to avoid a dense texture.
• Chill Before Serving: The brownie bites are best when chilled, as this allows the chocolate topping to set and makes them easier to eat.
• Use Room Temperature Butter: Softened butter helps achieve a smooth, creamy texture for the cookie dough layer.
• Use High-Quality Chocolate: For the best flavor, use good-quality chocolate chips for both the cookie dough and the melted topping.

How to Serve

• As a Party Snack: These brownie bites are perfect for parties, potlucks, or gatherings. Serve them on a dessert platter with other treats like cookies or brownies.
• With a Scoop of Ice Cream: For an extra indulgent treat, pair these brownie bites with a scoop of vanilla or chocolate ice cream.
• For a Sweet Snack: Enjoy them on their own with a glass of milk for the ultimate sweet snack.

Make Ahead and Storage

Storing Leftovers

Store leftover chocolate chip cookie dough brownie bites in an airtight container at room temperature for up to 3 days. They’ll stay fresh and delicious!

Freezing

These brownie bites freeze well! Simply store them in an airtight container or freezer-safe bag for up to 3 months. Let them thaw at room temperature before enjoying.

Reheating

If you prefer to enjoy these brownie bites warm, microwave them for 10-15 seconds to soften the chocolate topping and make them extra gooey.

FAQs

1. Can I make these brownie bites in a regular muffin tin?

Yes! You can use a standard muffin tin, but the cooking time will vary. Check the brownies after 15-18 minutes and adjust as needed.

2. Can I substitute the flour in the cookie dough layer with gluten-free flour?

Yes, you can substitute gluten-free all-purpose flour for the regular flour to make these brownies gluten-free.

3. How do I know when the brownie layer is done baking?

Insert a toothpick into the center of the brownie layer. If it comes out clean or with just a few crumbs, the brownies are ready.

4. Can I skip the chocolate topping?

Yes, the brownie bites are still delicious without the melted chocolate topping, but it adds a rich, indulgent finish.

5. Can I use white chocolate chips instead of regular chocolate chips?

Yes, white chocolate chips would be a great substitution for a different flavor.

6. How do I prevent the cookie dough from spreading too much?

Make sure the brownie layer is completely cool before adding the cookie dough layer. This will help the dough stay in place.

7. Can I add other mix-ins to the cookie dough?

Definitely! Feel free to add nuts, dried fruit, or other types of chocolate for extra flavor and texture.

8. How can I make these brownie bites more decadent?

For even more indulgence, drizzle caramel or peanut butter on top before adding the chocolate chips.

9. How long do these brownie bites take to make?

These bites take about 30 minutes to prepare, plus baking time for the brownies. They will need about 30 minutes to chill in the refrigerator.

10. Can I make these brownie bites in advance?

Yes, these brownie bites can be made a day or two in advance and stored in an airtight container until you’re ready to serve them.

Conclusion

Chocolate Chip Cookie Dough Brownie Bites are the ultimate dessert for anyone who loves the rich, fudgy texture of brownies combined with the sweet, chewy goodness of cookie dough. With their bite-sized portions, they’re perfect for parties, snacks, or any time you’re craving a little indulgence. These brownie bites are easy to make, fully customizable, and sure to please everyone with their decadent layers of chocolate, cookie dough, and irresistible toppings.

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