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Easy S'mores Clusters

Easy S’mores Clusters


  • Author: Sarah
  • Total Time: 30 minutes (including chilling time)
  • Yield: About 15-20 clusters 1x
  • Diet: Gluten Free (if using gluten-free graham crackers)

Description

Easy S’mores Clusters are a quick, crunchy, and gooey no-bake dessert that combines classic s’mores flavors into bite-sized clusters. Ready in under 15 minutes with minimal ingredients, these treats are perfect for last-minute snacks, kid-friendly fun, and customizable to suit various taste and dietary preferences.


Ingredients

Scale

Base Ingredients

  • 1 cup graham crackers, broken into small bite-sized pieces
  • 1 cup mini marshmallows
  • 1 cup chocolate chips (semisweet or milk chocolate)
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. Prep the Graham Crackers: Break the graham crackers into small, bite-sized pieces, ensuring they are distinct chunks rather than crumbs to retain a crunchy texture in the clusters.
  2. Melt Butter and Chocolate: In a microwave-safe bowl or using a double boiler, gently melt the butter and chocolate chips together until smooth. Stir in vanilla extract if using to enhance the flavor.
  3. Combine Ingredients: Quickly add the mini marshmallows and graham cracker pieces into the melted chocolate mixture. Toss gently to coat all ingredients evenly, allowing the marshmallows to soften slightly without fully melting.
  4. Form Clusters: Using two spoons, drop spoonfuls of the mixture onto a parchment-lined baking sheet. Shape them loosely to maintain the natural cluster appearance.
  5. Chill and Set: Refrigerate the baking sheet for 20-30 minutes or until the clusters harden and the chocolate sets. Once firm, the clusters are ready to serve and enjoy.

Notes

  • Use fresh mini marshmallows for better melting and gooey texture.
  • Gently melt chocolate and butter to avoid burning or seizing.
  • Work quickly after melting chocolate as it sets fast.
  • Use parchment paper on the baking sheet to prevent sticking and allow easy cleanup.
  • Store clusters in an airtight container at room temperature for up to 3 days or refrigerate for up to 1 week.
  • Wrap clusters individually and freeze for up to 3 months; thaw before serving.
  • Reheat briefly in the microwave for a warm, melty treat but avoid overheating.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: No-Bake/Chilling

Nutrition

  • Serving Size: 1 cluster
  • Calories: 120
  • Sugar: 12g
  • Sodium: 45mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 10mg

Keywords: easy s'mores clusters, no bake dessert, quick s'mores treat, kid-friendly dessert, chocolate marshmallow snack