Peanut Butter Rice Krispie Treats with M&M’s are a fun and irresistible twist on the classic Rice Krispie treat. Combining the familiar crunch of Rice Krispies with creamy peanut butter and the colorful pop of M&M’s, these treats are a perfect blend of sweet, salty, and crispy textures. With just a few simple ingredients, this easy-to-make dessert is ideal for any occasion, whether you’re hosting a party, packing a snack, or simply craving something indulgent. The peanut butter adds a rich, nutty flavor to the chewy Rice Krispies, while the M&M’s bring an element of color and a burst of sweetness with every bite. Not only do these treats taste amazing, but their vibrant colors make them fun to look at, too! Whether you’re serving them at a kids’ birthday party or as an after-school snack, these Peanut Butter Rice Krispie Treats are sure to be a crowd-pleaser. Quick to prepare, no-bake, and customizable, this treat will become your new favorite go-to dessert.
Why You’ll Love This Recipe
1. Quick and Easy to Make
These treats come together in less than 15 minutes with minimal ingredients and no baking required. It’s a simple, no-fuss recipe perfect for busy days or last-minute treats.
2. Perfect for Peanut Butter Lovers
The peanut butter adds a rich, creamy texture and flavor that perfectly complements the crunch of the Rice Krispies, making this a must-try for anyone who loves peanut butter.
3. Colorful and Fun
The addition of M&M’s gives these treats a fun, vibrant look that’s sure to catch everyone’s eye. They’re perfect for kids’ parties, bake sales, or festive occasions.
4. Customizable to Your Taste
Feel free to swap out the M&M’s for other candies or add-ins like chocolate chips, chopped nuts, or marshmallows. The options are endless!
5. No-Bake Treat
These Rice Krispie treats don’t require any baking, so you can avoid turning on the oven. It’s a great recipe for hot summer days or when you just don’t want to deal with heating up your kitchen.
Ingredients
- Rice Krispies cereal
- Peanut butter (creamy or crunchy)
- Unsalted butter
- Mini marshmallows
- M&M’s (or any candy of your choice)
- Vanilla extract (optional)
- Pinch of salt (optional)
Variations
1. Chocolate Peanut Butter Version
Add a layer of melted chocolate on top of the Rice Krispie treats or stir some chocolate chips into the peanut butter mixture for a chocolatey twist.
2. Nuts and Seeds
For added crunch, mix in chopped peanuts, almonds, or sunflower seeds into the treat mixture. You can even sprinkle some on top for decoration.
3. Marshmallow-Only Treats
For a softer, more marshmallow-heavy treat, increase the amount of mini marshmallows, which will create a chewier, more gooey texture.
4. Dried Fruit Addition
Add dried fruits like cranberries, raisins, or chopped apricots to the mixture for a tangy-sweet contrast to the rich peanut butter.
5. Vegan or Dairy-Free
Use dairy-free butter and vegan marshmallows for a vegan version of these treats while still keeping the delicious peanut butter flavor.
How to Make the Recipe
Step 1: Prepare the Pan
Line a 9×13-inch baking dish with parchment paper or lightly grease it to prevent the treats from sticking.
Step 2: Melt the Butter and Peanut Butter
In a large saucepan, melt the butter over medium heat. Once melted, add the peanut butter and stir until smooth and well combined.
Step 3: Add the Marshmallows
Add the mini marshmallows to the saucepan with the peanut butter mixture. Stir constantly until the marshmallows are completely melted and the mixture is smooth.
Step 4: Combine with Rice Krispies
Remove the saucepan from the heat and immediately stir in the Rice Krispies cereal. Mix until the cereal is evenly coated with the peanut butter-marshmallow mixture.
Step 5: Add the M&M’s
Gently fold in the M&M’s, saving a few to sprinkle on top for decoration, if desired.
Step 6: Press into the Pan
Pour the mixture into the prepared baking dish and gently press it into an even layer. Be careful not to press too hard, as you want the treats to remain soft and chewy.
Step 7: Let Set
Allow the treats to cool and set for about 30 minutes to 1 hour. Once fully set, cut into squares or bars.
Step 8: Serve
Serve and enjoy! Store leftovers in an airtight container at room temperature for up to 3-4 days.
Tips for Making the Recipe
- Don’t Overheat the Mixture: When melting the peanut butter and marshmallows, keep the heat low to avoid burning or overcooking the mixture.
- Use Fresh Marshmallows: Using fresh marshmallows will ensure the treats have a light and chewy texture.
- Add More Peanut Butter for a Richer Flavor: If you love peanut butter, feel free to add an extra spoonful to the mixture for a richer taste.
- Customize the Toppings: After pressing the mixture into the pan, top with additional M&M’s or chocolate chips for extra sweetness and decoration.
- Keep the Pressing Light: When pressing the mixture into the pan, press just enough to compact the treats. Over-pressing may make them dense.
How to Serve
Peanut Butter Rice Krispie Treats with M&M’s are perfect on their own as a sweet snack, but they’re also great for sharing at parties, family gatherings, or bake sales. Serve them at room temperature for the best texture. For a fun twist, you can pair them with a glass of milk or serve them alongside ice cream for an indulgent dessert.
Make Ahead and Storage
Storing Leftovers
Store leftover Rice Krispie treats in an airtight container at room temperature for up to 3-4 days. They’ll stay fresh and delicious as long as they’re kept sealed.
Freezing
If you want to make these treats in advance, they freeze well. Wrap individual bars in plastic wrap and place them in a freezer-safe bag or container. They’ll keep for up to 2 months in the freezer. To thaw, simply leave them at room temperature for about 30 minutes.
Reheating
If you prefer to serve them warm, microwave a single serving for about 10-15 seconds for a gooey, melty treat.
FAQs
1. Can I use crunchy peanut butter?
Yes! Crunchy peanut butter will add some extra texture to the treats, but creamy peanut butter works just as well if you prefer a smoother consistency.
2. Can I make this recipe without M&M’s?
Absolutely! You can substitute M&M’s with other candies like chocolate chips, peanut butter chips, or even add in some dried fruit or marshmallows.
3. Can I add more peanut butter?
If you love peanut butter, feel free to add extra peanut butter to the mixture for a stronger peanut flavor. Just make sure not to overpower the marshmallows and Rice Krispies.
4. How do I make the treats less sticky?
Make sure to grease your hands or use a spatula to press the mixture into the pan, as the treats can be a little sticky. You can also refrigerate the treats for a few minutes after setting to help firm them up.
5. Can I make these with other cereals?
Yes! You can substitute Rice Krispies with other cereals, such as Cornflakes or Special K, for a different texture.
6. Can I make a bigger batch?
Yes, you can double the recipe and use a larger baking dish. Just be sure to adjust the pressing and cooling times accordingly.
7. Can I freeze these treats?
Yes! These treats freeze well. Wrap them individually in plastic wrap and place them in a freezer-safe container or bag for up to 2 months.
8. How can I make these vegan?
To make these treats vegan, substitute the butter with plant-based butter and use vegan marshmallows.
9. Can I add chocolate to the recipe?
Yes! You can stir in some melted chocolate or add chocolate chips to the mixture for an extra chocolaty flavor.
10. How long do these treats last?
When stored in an airtight container at room temperature, these treats will stay fresh for about 3-4 days.
Conclusion
Peanut Butter Rice Krispie Treats with M&M’s are the perfect balance of sweet, salty, and crunchy. Easy to make, no-bake, and customizable, these treats are ideal for any occasion. Whether you’re making them for a party, as an after-school snack, or just because, they’re sure to be a hit with both kids and adults. With their irresistible combination of peanut butter, Rice Krispies, and colorful M&M’s, these treats are a fun and delicious way to satisfy your sweet tooth.
PrintPeanut Butter Rice Krispie Treats with M&M’s
- Total Time: 45 minutes (including cooling time)
- Yield: 12-16 squares
- Diet: Gluten Free
Description
These Peanut Butter Rice Krispie Treats with M&M’s are an irresistible, no-bake snack that’s both easy to make and fun to eat! The rich peanut butter flavor combined with crispy cereal and colorful M&M’s makes for a perfect treat for kids and adults alike.
Ingredients
- Rice Krispies Cereal: The base for these crunchy treats
- Peanut Butter: Creamy peanut butter, for that rich, nutty flavor
- Butter: Melted, to help bind the ingredients together
- Marshmallows: Mini marshmallows work best for a smooth texture
- Vanilla Extract: Adds flavor depth
- M&M’s: For a fun and colorful touch (feel free to use regular or peanut M&M’s)
- Salt: A pinch to enhance the sweetness
Instructions
- Prepare the pan:
- Line a 9×13-inch baking dish with parchment paper or lightly grease it. Set aside.
- Melt the butter and marshmallows:
- In a large saucepan over low heat, melt the butter. Once melted, add the marshmallows and stir constantly until they are completely melted and smooth.
- Add the peanut butter:
- Remove the saucepan from heat and stir in the peanut butter and vanilla extract. Mix until smooth and well combined.
- Combine with Rice Krispies:
- Immediately add the Rice Krispies cereal to the peanut butter-marshmallow mixture, stirring gently until the cereal is evenly coated.
- Add M&M’s:
- Gently fold in the M&M’s, saving some to press into the top of the treats if desired.
- Press into the pan:
- Transfer the mixture to the prepared baking dish and press it down evenly. You can use a spatula or your hands (lightly greased) to help press the mixture into the dish.
- Let them cool:
- Allow the Rice Krispie treats to cool at room temperature for at least 30 minutes to firm up.
- Serve:
- Once the treats are set, cut them into squares and enjoy!
Notes
- You can add extra M&M’s on top before letting the treats set for a more colorful finish.
- For an extra peanut butter kick, drizzle melted peanut butter over the top of the set treats.
- Store leftovers in an airtight container at room temperature for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: American
Keywords: Rice Krispie treats, peanut butter, M&M’s, snack, no-bake, dessert, kids, easy